CANNBOIL
The system employs chemicals that activate by combining with 40% water during use, generating temperatures of up to 90°C for efficient heating.
Our Achievements
Chemical Activation
The system employs chemicals that activate by combining with 40% water during use, generating temperatures of up to 90°C for efficient heating.
Compatibility
The Can Heater can be produced separately, offering compatibility with existing cans in the market.
Curvy Body Structure
The cans feature a riveted, curvy body structure achieved through a simple press, enhancing both functionality and aesthetics.
What is CannBoil?
CannBoil offers a unique can designed to heat canned food quickly and conveniently. CanBoil features a dual-layered design with a chemical powder placed between the layers. By combining water with the chemical powder, the can generate a controlled temperature of 90 degrees Celsius, effectively heating the contents of the can.
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Solving Challenges with Innovative Technology
CanBoil addresses significant challenges related to on-the-go food consumption. Carrying utensils and portable gas stoves for heating canned foods pose safety risks, contributing to approximately 1,000 annual deaths. The lack of a convenient heating system has led to a decrease in the market size for canned foods, as people are hesitant to use them in travel, camping, and working spaces. CanBoil’s innovative solution eliminates the need for external heating devices, providing a safer and more efficient way to warm canned food, thereby revolutionizing the convenience and accessibility of on-the-go meals
Lightweight Design
Cost-Effective Materials
Compact Size